It is a great thought! I actually thought about talking about freezing
them in the post but decided not to since I haven’t actually tried it.
All of the pieces freeze wonderfully so I think it would actually work
really well. If I was going to try it I would do exactly what you
suggested, cook the eggs and sausage and then assemble and freeze. Then
when you are ready to cook, dethaw it, then glaze and cook!
Click Here For Direction >>> SAUSAGE EGG AND CHEESE BREAKFAST SLIDERS WITH SYRUP GLAZE
Ingredients
- 2 - 12 roll packages of Hawaiian Sweet Rolls
- 2 - 16 oz Jimmy Dean Sausage, Original flavor
- 12-14 large eggs
- 1- 11 count package Great Value colby jack cheese slices
- ¼ cup butter
- ¼ cup syrup
Click Here For Direction >>> SAUSAGE EGG AND CHEESE BREAKFAST SLIDERS WITH SYRUP GLAZE