I love, LOVE cooking quinoa in chicken broth. And these burgers look so good, I bet my typically anti-quinoa boyfriend would scarf them down in no time. Yummm.
Ingredients
- 1 cup cooked quinoa
- 3/4 cup shredded cheese
- 2 sun-dried tomatoes, chopped
- 1 1/2 eggs (I usually beat a whole egg, then half it)
- 3 tablespoons flour (you can use coconut flour for GF)
- 1 tablespoon chopped scallion/green onions
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 2 tablespoons oil
- 1 cup uncooked quinoa
- 2 cups vegetable broth
- 1/2 teaspoon salt
To cook quinoa (makes 3 cups)